Entire experience was bad. First of all we called the Federal Way Olive Garden to make reservations, can't be done first come first served they said. We arrived not many people in the restraunt, still took 25 minutes to be seated. Once seated we ordered our food took 25 minutes (We just ordered soup and salad, not that difficult!!!!) ONE BOWL OF SOUP!!!!, thats all he brought, no more soup or salad, we ordered endless soup and salad, and the soup came cold. About an hour went by and the waiter had the nerve to ask us if we wanted another refill on soup or salad. THE SERVERS JUST DISSAPPEARED. THAT WILL BE OUR LAST TRIP!!!!!!!…
Traditional dishes and all -you-can-eat salad, soup and bread sticks are the draw at this upscale-casual Italian restaurant..
In Short
Established in 1982, this chain gained a following for its laid-back atmosphere and generous portions. Patrons settle into comfortable booths and tables in dining rooms with
plants, artwork and décor reminiscient of the villas in the Tuscan countryside. Starters include scampi, sausage or pepperoni pizza, and several soup choices, as well as a signature seafood dip (crab, shrimp, cheese and marinara). Entrees include classics like lasagna, fettuccine Alfredo and chicken parmigiana. There are also "Garden Fare" options, which promise 30 percent fewer calories.…
Will Never Go Again!. Ive not visited the Federal Way location, but the Tukwila location is not listed here, so this is the next best thing. I have been 4 times over the past several months, and each time the service has been terrible. The food .... it's ok , though not authentic. Long story short, it took 2 hours for lunch. Olive Garden @ Tukwila needs to either hire more wait staff, or better train what they have to work more efficiently. I wont be giving them another try.…
