(206) 382-6999
407 Olive Way
Seattle,
WA
98101
47.612208
-122.338486
Neighborhoods: Belltown, Downtown
Hours:
Mon- 6:30am-2pm
Dinner: Closed
Tue- 6:30am-2pm
Dinner 5pm-9pm
Wed- 6:30am-2pm
Dinner 5pm-9pm
Thu- 6:30am-2pm
Dinner 5pm-9pm
Fri- 6:30am-2pm
Dinner 5pm-10pm
Sat- 7am- Noon
Dinner 5pm-10pm
Sun- 7am- Noon
Dinner 5pm-10pm
Price:
$$
Last updated 9.13.11
Category:
Payment Methods:
American Express, Visa, Diners Club, MasterCard
Restaurant Special Features:
Breakfast, Hotel Restaurants, Romantic Dining, Quiet, Hidden Find, Theater District Dining, Date Spot
General Info:
Open 7 Days
Cuisine:
What People Are Saying About Andaluca
The Owner
Andaluca
Owner
Twelve years ago a romantic Mediterranean-style restaurant opened in the Mayflower Park Hotel. A hit from the beginning, Andaluca continues to garner awards and raves from critics and guests alike, including "Seattle's Best New Restaurant" and "Seattle's Best Mediterranean Restaurant."Thankfully, talent and ingredients of the finest quality are found in abundance right here in the Northwest. The secret to our success? Our award-winning Executive Chef Wayne Johnson, our amazingly talented and dedicated staff, and our loyal and discriminating guests who have held us to a high standard of…
Featured Review
Allison Austin
Contributor
The Scene – Though often overlooked in its hidden nook, Andaluca proves worth a trip for its better Spanish dishes. Dark rosewood walls and dim lighting cater to the privacy of lovers and business lunchers alike. – – The Food – Tapas comprise more than half the menu. Best are the succulent lamb dolmas, with tender, silky skins of grape leaves. The kitchen scores when staying true to Spanish flavors, as with the classic tortilla made with potato, thyme, romesco and a saffron aioli . The house paella is a very good version of the classic dish, but the best entree is the…
Editor's Tips
- What to Drink:
- A variety of Spanish wines and sherries are available, as well as Spanish-inspired signature drinks like the Fortunella, with bitter Campari and kumquats.
- The Extras:
- Andaluca is tucked into the belly of the Mayflower Park Hotel--have dinner, then spend the night.
- Parking:
- Free valet is offered. Drop off your car on Olive Way.
Great hotel BUT..
by GeorgeEvelyn1978 at Citysearch
It's a great hotel but if any of you are looking to save some $$ then book it at goo.gl/FPxYD They have some of the best hotel deals on the web!
Don't waste your time
by gakester8 at Citysearch
This is the second time I have gone there and both times my friends and I have gotten horrible service! This trip started with us waiting for 5 minutes, standing at the door, before even being greeted. There was nobody else before us - just no employees near the door/podium. Once we were finally seated we ordered drinks. After there was a mix-up with my first drink order I ordered a mojito. The waiter rudely told me mint was out of season and he would have to see if they had any. REALLY?!?! Then he brings me my drink and tells me to try it. A mojito is a pretty standard drink, so I was surprised he told me to taste it. My friend ordered some pellegrino, was not asked which size bottle he wanted, got a small bottle, was charged for a large. Besides those issues, the bigger problem was that our waiter rarely checked on us and when he did he would strangely ask us a question and then quickly walk away. The food was okay, but not worth dealing with the attitude.
- Pros: lighting in restaurants
- Cons: horrible service
Never a disappointment!
by jennnn11 at Citysearch
I'm always happy when I eat at Andaluca. Most recently, I went there for their "dine around Seattle" promotion (you basically get 4 of their "pinxtos" [small plates] + dessert for $30). Everything that I and my three dining companions had was exquisite. Specifically, I'd highly recommend the halibut skewer, the cabrales-crusted beef skewer, and the mushrooms ala greque. I'm not much of a dessert eater but the liquid chocolate cake was also delicious. Andaluca also has a superb wine list and mixes great cocktails. The service was the perfect blend of attentive and unobtrusive and the ambiance is elegant yet relaxed. All in all, a wonderful dining experience which I would highly recommend.
- Pros: atmosphere, food, service, free valet parking
Deliciously Elegant!
by sprangley at Citysearch
Having eaten at Andaluca a number of times now, I will never get tired of dining at this elegant restaurant. First, the food is creative both in substance and presentation. The small plates (Pintxos) are my favorites, especially the Crisp Duck Cake (the apricot chutney was a perfect complement), Seafood Risotto (perfect in creaminess and the variety of seafood), and Ratatouille Packet (roasted vegies and goat cheese wrapped in pastry). The cinnamon gelato served with the Melomakarona Fig Tart was an incredible dessert. The food is beautiful to look at, as well as to eat! The service is friendly and attentive. And the atmosphere- quietly lush with subdued lighting that creates an intimate atmosphere. It's not a large restaurant, yet the high upholstered seat backs create great private spaces. Definitely one of Seattle's jewel restaurants...
- Pros: Relaxed yet lush ambiance. Valet parking. Great service, great food.
- Cons: none.
Wonderful Experience(s)
by bvercoutere at Citysearch
Over the past year (including last night), I have had several private and business dinners at Andaluca, all of which have been a fabulous experience. Every aspect of Andaluca from the great service, wonderful cuisine, and romantic ambiance, contributes to an incredible dining experience. The unique menu offers a wide variety of excellent choices for both full entrees or smaller tapas perfect for sampling. The food and presentation is amazing.
My business clients insist on returning to Andaluca each time they visit Seattle.
If you're looking for great atmosphere, with world class service and cuisine, I would highly recommend Adaluca next time you're visiting downtown Seattle.
- Pros: Atmosphere, cuisine, service.
- Cons: None
As Seen In…
Message from Andaluca
- Complimentary Valet Parking
- Mediterranean-style Restaurant
- Breakfast, Lunch & Dinner
Twelve years ago a romantic Mediterranean-style restaurant opened in the Mayflower Park Hotel. A hit from the beginning, Andaluca continues to garner awards and raves from critics and guests alike, including "Seattle's Best New Restaurant" and "Seattle's Best Mediterranean Restaurant."
Thankfully, talent and ingredients of the finest quality are found in abundance right here in the Northwest. The secret to our success? Our award-winning Executive Chef Wayne Johnson, our amazingly talented and dedicated staff, and our loyal and discriminating guests who have held us to a high standard of culinary excellence.




@Andaluca |