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Dahlia Lounge

2001 4th Avenue, Seattle, WA | Map it  

98121 47.613068 -122.340053

(206) 682-4142 | View Website

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Features

Neighborhoods:
Downtown, Belltown
Cuisine:
Traditional American
Categories:
Dessert Shops, Taverns, Bakeries, Lounges, Bars & Pubs, Restaurants
Price:
$$$

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Restaurant Special Features:
People Watching, Notable Wine List, Notable Chef, Online Reservations, Cheap Eats, Fine Dining, Business Dining, Group Dining, Breakfast, Local Favorite
Payment Methods:
Discover, Diners Club, Check, MasterCard, Cash, Visa, American Express
Catering Services:
Restaurant Management

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Reviews for Dahlia Lounge

FoundEros

Member since Mar, 2010 View Profile
1Review
0Photos
Joined 2 years ago
5.0
March 11, 2010

Long-time Favorite. The Dahlia Lounge remains one of my Seattle favorites, as it has consistently delivered delicious Northwest cuisine and good service since I started dining at Tom Douglas restaurants 14 years ago. I was sad to see the Dahlia move to its current larger space, because I loved the intimacy of the smaller Dahlia. However, the dimly lit dining room with hand-blown northwest glass and the discrete servers who are usually interesting people create the magic needed for an intimate dinner for 2 or 10. Tom Douglas invented Northwest cuisine, and he continues to impress with his varied and creative menu options.

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poundpuplove

Member since Sep, 2009 View Profile
2Reviews
0Photos
Joined 3 years ago
5.0
September 08, 2009

Great Brunch Spot. My husband and I have been hearing about this place so we decided to give it a try, and we were not disappointed. The brunch was amazing! We have sense been back several times and have taken out of town guests who shared our sentiments. The wait staff is always friendly. We have been for dinner as well and wasn’t as thrilled, we enjoy the brunch menu a lot more. The price is a little high for 2 people if you get a Mimosa or Bloody Mary, but it’s worth the splurge!

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Yinzerjagoffs

Member since Jul, 2008 View Profile
6Reviews
0Photos
Joined 4 years ago
4.0
June 27, 2009

Pretty decent Sunday lunch.. I was not blown away, but it was a nice meal. I had a crab cake with some roasted potatoes which was very nice. My wife had the cheese burger and tells me that "the meat was very juicy and the veg was perfect. The fries were nicely seasoned".

I will go out again to try the full menu. I really hope to be blown away! Please don't let me down again Seattle!

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butterscotchsundae

Member since Jan, 2006 View Profile
22Reviews
0Photos
Joined 6 years ago
5.0
June 15, 2009

Good Northwest fusion food. I have been to the Dahlia Lounge many times and on every occasion, I have absolutely loved the appetizers. They are always impeccably crafted and delicious food pairings. I always enjoy the main courses but not always as much as the first course. Their beverages are good and my friends liked the wine chosen by the waiter.

Dessert is also a good choice, with many tempting offerings. The creme carmel is quite nice and one friend of mine loves the coconut creme pie. The donuts are my least favorite, but hey, someone probably loves them.

The service has always been very friendly and tasteful, and they have offered to take back choices if I didn't like them. The prices are just what I would expect for an upscale, elegant restaurant, but obviously they're not cheap.

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pdxJaxon

Member since Sep, 2008 View Profile
7Reviews
0Photos
Joined 4 years ago
4.0
February 23, 2009

Very "good" but not "GREAT". We came to Seattle on a weekend visit from Portland. We decided to have dinner at the Dahlia Lounge based on it's reputation. We each had the "Special" of the evening which was a New York Steak. The meal was "Good" to be sure, but I wasnt at all "Amazed".

I had Oysters as an appetizer and I was a little unimpressed. The Steaks were Good to be sure, but not any better than other restaurants that serve New Yorks.

My wife didnt like the mashed potatoes that came with the steak. They were green due to being whipped with herbs of some sort. Almost like they were trying a little too hard to be creative (I thought they were ok).

I would recommend this restaurant, but I think the expectations should be lowered a bit. For a celebrity Chef, this is NOT what I'd expect.....I was expecting to be blown away.

In short, this is a very good restaurant but not "GREAT".....

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