516 Maynard Ave S, Seattle, WA | Map it
98104 47.598214 -122.325040(206) 292-8828 | View Website
A staple for Chinese food in the city, this restaurant draws crowd with its scrumptious signature dishes and extensive dim sum selection..
In Short
This Chinatown/International District dining destination pleases the palate with its well-stocked dim sum offerings, fresh seafood dishes and savory entrees such as house special
noodles, salt and pepper squid, Mongolian beef and honey walnut prawns. Authentic cuisine, huge portions, reasonable prices, family-style atmosphere and friendly staff leave diners craving more. Open year-round and even on holidays, this place offers an alternative to eating in or quick meals to go.
Hits: Wide variety of dishes available offers something for everyone, including vegetarians.
Misses: Parking is a huge challenge in the neighborhood. Plan to walk or take public transportation.
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Always the best Chinese food after midnight!. Especially right after the club this is the best place for grub. Ofcourse who doesn't get the honey walnut prawns it's the bomb!
Tasty Midnight Dining. This restaurant is always packed in the early morning hours and is usually fairly busy during the day. No need for reservations. It's good food, quick service in an economical dining room. I especially like the honey court prawns and salt-and-pepper pork. It's a little grubby, but like most restaurants in the area, well worth the trip. I can't wait to go back.…
It's all about the food here. We dined on dim sum here one crowded Sunday (always a good sign) and were pretty satisfied. The Chinese broccoli with oyster sauce, sliced barbecued pork, shiu mai (sp?), sesame seed balls, seafood dumplings, and barbecue pork humbao were excellent. We didn't like the texture of the crab and fish maw soup, but that might be a casualty of our admittedly sometimes-pedestrian tastes (is it a true dim sum feast if we avoid the chicken feet?). The interior is bare and a bit seedy looking but the food makes up for it.…
Soooo Good. Everyone has got to try those Honey Court prawns with the walnuts. That is the best thing I have ever had. And the salt and pepper crab is fantastic, too. I love their dim sum, too. Especially the black bean spareribs and the little pork dumplings--siu mai, I think their called. Go and try this place out yourself!…
