(206) 382-9671
653 S Weller St
Seattle,
WA
98104
47.5974
-122.3246
Neighborhoods: Downtown, International District
What People Are Saying About Ho Ho Seafood Restaurant
The Editor
Contributor
Citysearch
In Short – A sincere greeting meets diners, and the genial service continues throughout the meal. Most tables are roomy enough to seat several families at once--each outfitted with a lazy Susan, making large, casual gatherings the rule. Pages of seafood, noodle, vegetarian and meat options can be overwhelming, but regulars stick to seafood. Fresh prawns and scallops arrive barely tossed in light black-bean sauce. The usual suspects--kung pao chicken and orange beef--are also offered.
A great dining experience!
by koriander
My husband and I, tourists from Florida, were wandering Chinatown looking for "the right restaurant" for dinner. We stopped at Ho Ho to browse the menu, and the hostess encouraged us to join them. My husband had a good feeling about the restaurant, and when they said they had Shrimp and Honeyed Walnuts, the deal was sealed. After reading the numerous good reviews in the dining room, I settled on the Oysters in Garlic and Scallions, a specialty. We also ordered fried rice and an appetizer of squab. Everything was served family style, with large portions. The squab and oysters had a nice spice, and the Shrimp dish rivaled the Hawaiin version. This ended up being my husband's favorite restaurant during our 10 day trip. If we are ever back in Seattle, we will definately return to this restaurant!
- Pros: Friendly staff, great food
- Cons: We don't live in Seattle
Chinese seafood specialists
by Gary in Oly
A friend and I came up from Olympia to enjoy an afternoon at with the Seattle Symphony. Afterwards we headed down to the traditional Asian district to sample some not too typical cuisine. I had eaten at Ho Ho about 5 years ago and decided to try it again.
After some suggestions by the wonderful hostess/server and some other patrons, we had enjoyed a wonderful dinner in a very relaxing and friendly atmosphere.
Try the #27 in the Seafood section - Walnut/honey/shrimp. A place I would come again.
- Pros: Service and menu were a pleasant surprise
- Cons: Restaurant is not in the heart of the International District
Cheater
by Kane W
I went to this Chinese restaurant in Seattle Chinatown for dinner after my Alaska cruise on August 29th,2009. I would like to share my bad story that I had in this restaurant. First of all, the lady came to our table to hard sell the most expensive items on the menu, although the name of this restaurant is called "Seafood" restaurant but it does not mean that I really need a "seafood" for my dinner. The lady (she might be the owner of the restaurant) always hard sell the live fish, live lobster to me and my family, and after we ordered some Set dinner for my 5 people, she did not come back to social anymore.
And, the waiter gave us a bucket of steamed rice but they did not ask if we want it or not, finally we had to pay $5 for the steamed rice separately.
Also, the terrible thing was that they charged me $6 dollar for a glassof soda. $6 can buy a glass of beer in most of the restaurant in Seattle already.
I knew that it's my fault too because I did not check the price carefully before ordering the soda but I found that they were still cheating us.
- Pros: Better than nothing
- Cons: Hidding price
The Details on Ho Ho Seafood Restaurant
When to Go:
Sunday brunch is the busiest time. For a shorter wait and more attentive service, try to arrive for a late weeknight dinner.










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