(206) 621-8772
309 Third Ave S
Seattle,
WA
98104
47.6005
-122.3291
Neighborhoods: Pioneer Square, Downtown
Price:
$
Armandino's Salumi
Last updated 8.10.09
What People Are Saying About Armandino's Salumi
The Editor
Contributor
Citysearch
The Scene – The pig sign hanging outside this Pioneer Square hot spot could have come from the Middle Ages--appropriate, as owner Armandino Batali cures meats and makes sausages the way Italians have been for centuries. Crowds of regulars make the communal dining table an entertaining experience, but there are a few smaller tables that offer slightly more privacy. – – The Food – Sausages come in sandwiches on artisanal bread, or can be cooked at home. Meats include lamb and pork prosciutto; two kinds of copa, including rarely found pig cheek; Tuscan finnochiona and…
Wish there were more
by Flabdoo at Citysearch
This place has great salami. Their specials are dang good too0. especially the soups. ChumBotta? When i asked, they said it was kitchen sink soup, everything in it including salami! With a hunka bread, that was a meal itself.
- Pros: Great Salami, love their soups
- Cons: tiny
Just hype, place is a dump
by grampy at Citysearch
Long lines ouside for garbage sandwhices. stale bread,Thin slices, poor food handling, dirty counters.Must be living off the Batati name.I would never go back here .
- Pros: Nothing
- Cons: Good reviews are a joke.
I also don't get it!
by bgcrimson29 at Citysearch
This placed would be laughed off the block in Philadelphia, a place for true, delectable Italian sandwiches. I must agree that the counter people are disturbingly slow and preoccupied with their own issues. The line was out the door, (still not sure why) and she is talking to her coworker about what they did last night, slowly arranging salami, one by one, on the bread. Appalling!! The sandwich is ok, but I'll take a south Philly hoagie in a heartbeat. Overall very disappointing, and not worth the hype, or wait. Come ON!
- Pros: Nice meat slicer
- Cons: Slow, inefficient
The Details on Armandino's Salumi
When to Go:
Lines are out the door by noon. Prepare to be patient or grab lunch after 1pm.
The Extras:
Private rooms are available for special prix-fixe lunches, Tuesday-Thursday. Seven or eight people may dine; price runs $30 per person, with low-priced wine available for an additional charge.
Category:
Payment Methods:
American Express, Visa, MasterCard, Travelers Check
Restaurant Special Features:
Local Favorite, Lunch Spot, Carry Out, Cheap Eats
Cuisine:
Notable Chef:
Armandino Batali











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