(206) 935-4339
4725 California Ave SW
Seattle,
WA
98116
47.5606
-122.3868
Neighborhoods: Junction, West Seattle
What People Are Saying About Mashiko
The Editor
Contributor
Citysearch
The Scene – Chef Mashiko enlists college kids to turn out surprisingly well-executed, colorful sushi to Gap-clad regulars. A tad larger than intimate, tables are set close enough to share food with neighbors. One look at the bleached, minimalist decor will have you mentally paging through an Ikea catalog. Service is always courteous. – – The Food – The Tiger Eye is a great starter--raw tuna wrapped tightly around fresh salmon roe, then deep-fried. Diners who vow to "try anything" might order the Moriawase, the chef's choice of sushi and sashimi, a broad selection of…
Not sure what the problem is, Mashiko is perfect
by mnguyen53 at Citysearch
It's interesting how I read that folks have had a horrible time with the wait staff but each and everytime we go to Mashiko, they've always been courteous and professional.
The food is superb and the chefs are always ready for a challenge and offer up some very tasy dishes. I love the seasonal selections and just have whatever the sushi chef has in mind.
I've been to lots of sushi restaurants, here and around the country, and this is one of the best I've been to.
- Pros: Great food, service/wait staff, sake
- Cons: parking is a problem at times
Wouldn't even take my order??!
by sorceress at Citysearch
I thought i'd give these guys a try as their reviews & website looked pretty impressive.
I'm on bedrest with a newborn so I order take-out for my fiance to pick up for us. I put my order together off their on-line menu figuring it's out there as a means to order take-out. But, when I called it in, they wouldn't even take my order, saying they were too busy. So, I went to Azuma down the street--again--where they happily took my order with a short wait of only 20 minutes. Last time I stray.
- Cons: no take-out?
Rude Staff
by OneTime at Citysearch
The sushi might be good but we could never get past the waitstaff's terrible attitude.
They try overly hard to be cutesy and hip and fall flat on their face.
Never again.
- Cons: Rude Service
The Details on Mashiko
The Extras:
Chef Hajime Sato can be found teaching cooking classes at Uwajimaya in the International District.









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