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(206) 441-1677
2421 First Ave
(Wall)
Seattle,
WA
98121
47.6143
-122.3482
Neighborhoods: Belltown, Downtown
Hours:
Mon-Fri 3pm-2am
Sat-Sun 9am-2am
Happy Hour 3pm-6pm and 11pm-1pm
Price:
$$
Last updated 5.20.10
Category:
Restaurants, Neighborhood Bars
Payment Methods:
Visa, MasterCard
Restaurant Special Features:
Breakfast, Late Night Dining, Brunch, Outdoor Dining, People Watching, Lunch Spot, Date Spot, Group Dining, Happy Hour, Cheap Eats, Dine At The Bar, Bar Scene
Cuisine:
What People Are Saying About Cyclops
Featured Review
Contributor
Contributor
The Scene – Under the unblinking eye awaits a slice of old-school Belltown: Sparkly, retro vinyl booths contrast with mythological paintings, funky mosaic counters and attitude-free servers who make up in sweetness what they sometimes lack in professional talent. Both fell-out-of-bed casual and black-tie formal are equally at home. Early diners will enjoy a quiet meal; the later it gets, the louder and more crowded it gets – – The Food – Sturdy dishes like moderately spicy chipotle-glazed pork chop are prettied up with colorful sauces and gleaming vegetables. Every…
Editor's Tips
- The Extras:
- Upstairs is the sleekly minimalist Ace Hotel, perfectly located for a romantic downtown night or urban weekend.
- Where to Sit:
- Call some friends: The best seat in the house is the high-backed booth, available for parties of six or more.
- What to Drink:
- Mixers are made fresh daily and bartenders are some of the best in the city, so skip the wine list and stay with cocktails.
- Happy Hour:
- On a budget? Sample our delectable food offerings during happy hour Mon-Fri 4pm-6pm and get a tap beer, glass of wine or well drink for a dollar off.
03/24/10
unpretentious, casual and just darn cool
by csmk at Citysearch
cyclops is great - unpretentious, casual and just darn cool. it's perfect for happy hour, dinner, and/or their weekend brunch. i live in the neighborhood, so am here pretty darn often. on a sunny day, nothing beats sitting outside, sipping a PBR and people watching on 1st. food-wise, i recommend the BBQ PORK ~ a slow roasted pulled pork in a bourbon molasses BBQ sauce, with citrus poblano coleslaw, served on a toasted Macrina brioche bun and the POLENTA ARABIATTA ~ seared polenta cakes in a spicy tomato cream sauce with parmesan cheese & two eggs any style. but honestly, you can't go wrong with any choice.
- Pros: location
04/25/07
Breakfast All Day!
by missmockingbird at Citysearch
This is a comfortable bar/restaurant that serves breakfast all day. Since I am a big fan of breakfast and I usually can't make it to a restaurant before 3pm on weekends, this was a treasure for me. The breakfast is just fine. Unlike the other reviewer I thought the service was good. You can't expect white-tablecloth service at a diner, but our waiters have been friendly and attentive. I like the interior design. The bloody Mary's were ok.
- Pros: breakfast all day, good prices, nice interior
11/18/06
My Not-So-Secret Secret Breakfast Spot
by ccavette at Citysearch
I love Cyclops when I get a last minute urge to get some breakfast food on Saturday morning. I've never had to wait for a table though the service on coffee refills is a bit lacking. The Italiano Omellete and Migas are delicious. They also have the standard eggs and bacon for those with a not-so-curious pallette. Parking is sometimes tight but you can generally find parking a couple blocks down the hill on Elliott and Wall.
- Pros: Good breakfast, Never wait for a table
- Cons: Slower service
10/30/06
good place for drinks and people watching
by binman69 at Citysearch
i like this bar...it can get crowded on weekends but it a good place to meet friends, get strong drinks and people watch
09/06/06
Best food & bar for locals in belltown
by radski at Citysearch
I find my self going back to the Cylops, after years of not going, mostly because of my objection to what Belltown has become, a giant mecca of posers, hipsters & one big meat market for amatures. But gosh darn every time I re-visit the Cyclops I always go away saying I need to come here more often. Try the ravioli on the menu, and then take a look at the fresh sheet. I had the Ahi carpacio with pineapple sambal. Yum!!
@cyclopsseattle |