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Bick's the Best Food in Broadview. I don't know why I have not done this before, but my husband and I have been going to Bick's for years. I invite friends and family there whenever I can. The food is always excellent and is a good value. Dan always give us a big smile and a welcome back, and the service from the staff is excellent. I love the crab cakes, corn bread, flat top chicken, and the filet special is always awesome. They have some good wines by the glass that make the meal special. Thanks Dan for being our "neighborhood spot"!…
WOW!!!! What a GREAT SUPRISE!!!. We like to try new places to eat at least once a month.... We where driving home down Greenwood from South of GreenLake, trying to find some where to eat... Every place we came across was either really busy or didn't look appetizing... Alomost giving up and going home we came across Bicks.... We ordered a bunch of the small plates...Our usual way of trying a new place out. Anyway.. What a treat!!!! Everthing was just a trill to eat and full of great flavor, and the drinks .... FUN!! FUN!! FUN!!…
Darn Good!. Past, burgers, salads, fish and more. It's all darn good, and there's plenty on each plate. Not the cheapest place in town, but well worth the price. One of our favorite places, you can't go wrong with the food, and the people are great.…
All time favorite restaurant. My hubby and I eat here at least once a week and always have the best dinner. The servers are exceptional and always greet us at the door. Try the firestarter appetizer, flat top chicken, the burger and the mussels are just some of our favorites. The specials are always good too! I tell everyone that lives in the north-end about Bicks!…
great food, great service. If you're looking for a great steak dinner that won't break the bank, try their sirloin steak w/gorgonzola and mushrooms. I ordered mine medium rare, and it was cooked perfectly. It was so tender and juicy I forgot I was eating sirloin, not filet mignon. I've had steaks that cost 2 or 3X more than theirs and did not taste half as good. The waiter was very attentive and friendly. I topped the dinner off with the blackberry cobbler 'a la mode. It was a nice balance of tart and sweet. The only thing that did not impress me was the flatbread appetizer with habanero salsa. I expected the flatbread to have more flavor. You would definitely not want to eat it without the salsa or various hot sauces at your table. To me, it was just a transfer device to put the salsa and hot sauce in my mouth. Other than that, everything was excellent.…
