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Pecos Pit BBQ

2260 First Ave S
Seattle, WA 98134-1408
Phone: (206) 623-0629
Citysearch
Price:
$
Cross Street:
Lander Street
Hours:
Mon-Fri 11am-4pm

Editorial Review for Pecos Pit BBQ – by Citysearch Editors

The Scene
Husband-and-wife team Debra and Ronald Wise are still having fun, even though they opened their tiny takeout barbecue joint way back in 1980. Debra's the smiling face at the order counter; Ron's in back scooping the goods onto buns. This lunch-only spot fills up with workers and baseball fans before a matinee game, but the lines keep moving steadily along.

The Food
Dainty food this is not. It isn't for folks who mind a mess; it's for those who seek one. Ham, hot links and shredded beef and pork get the sweet-smoke treatment with three levels of heat. The meat is heaped between, next to and around big, oniony buns that wilt from the sauce--in a good way. Grab a side of beans, a pile of napkins and a soda, and head to the picnic tables to chow down.

Editorial content is independent of paid advertisers. Any expenses are paid for by Citysearch.

Insider Tips

Where to Sit

There is no indoor seating, but many picnic tables outside. Of those, two are under a roof.

Know Before You Go

Even the medium sauce is hot; mild is a good choice for the majority of folks.

The Extras

The joint is located a four blocks south of Safeco--it's a bit of a hike, but you'll welcome the exercise after your calorie-fest.

User Reviews for Pecos Pit BBQ

Citysearch (24), Trip Advisor (1 ), All (25)

3 Star Rating: Average

08/21/2006 Posted by tcdbiz

Made the trip solely because of the fantastic reviews. Not completely disappointed, but this is not by a long shot the best BBQ I've ever had. The main question I had was - Where's the flavor? Watery sauce somewhat reminiscent of Carolina BBQ, sans vinegar. Decent heat, but other than that, sadly lacking. The side spiked hot links however were fantastic!

Pros: cheap, great service

5 Star Rating: Highly Recommended

07/06/2006 Posted by gmmace

I love Pecos Pit. I've been going for several years and Debra recognizes me on sight now. I get the pork medium hot with a spike. If you get it wrapped for dinner for an extra $.25, they separate bun, meat and sauce, which makes it nice if you only want to eat half for lunch and half for dinner. I normally get through 3/4 of a full sandwich before I'm totally stuffed. These folks have it down to a science, I don't think I've ever waited more than 10 minutes, even with a line and an order of 6 sandwiches. I don't like sweet or vinegary barbecue, but Pecos' sauce is neither and is delicious. Try if if you haven't yet!

Pros: great food, friendly staff and FAST!

Cons: parking sometimes difficult, only outdoor seating

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Editor's Review

Tasty, sloppy joe-style sandwiches get messy--but they're worth it.  See the full editorial review.

Insider Tips

Where to Sit

There is no indoor seating, but many picnic tables outside. Of those, two are under a roof.

More Insider Tips

Restaurant Information

Parking

  • Lot
  • Street

Hours

  • Mon-Fri 11am-4pm

Cuisines

  • Barbecue

Payment Types

  • Cash

Meal Price

  • $

Amenities

  • Lunch Spot
  • Local Favorites
  • Outdoor Dining
  • Brunch
  • Kid Friendly

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