Red Robin

(425) 895-1870

7597 170th Ave NE, Redmond, WA | Directions   98052

47.670167 -122.114318 View Website

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Neighborhoods:
Downtown

Categories:
Restaurants
Cuisine:
Traditional American, Hamburgers

Price:
$

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Restaurant Special Features:
Carry Out, Family-Friendly Dining, Group Dining

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Red Robin

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Tips for Red Robin

July 30, 2008

Colorful, chaotic restaurant promises loaded burgers and endless fries for kids and a fully stocked bar for their parents.. In Short
With a bright red color scheme, enormous booths and TVs galore (even in the bathrooms), this loud, lively spot aims to make families feel right at home. The creative menu offers 22 different burgers--from teriyaki-marinated Bansai with grilled pineapple to the 5 Alarm with pepper jack cheese, jalapenos, salsa and chipotle mayo. Soups, salads, and entrees of fajitas, fish and chips and Cajun-spiced shrimp round out the casual American menu.

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4.0
November 15, 2006

Great burgers. This place has more room than some of the other Red Robins. The menu is good - variety and I love almost everything in the burgers. They give refills and have good drinks, too. There's room for large groups. Good service.

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3.0
June 15, 2005

just a restaurant. nothing special here. basically good with a big menu variety. the only thing missing is a bar and a bunch of televisions to turn this into a sports bar.

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4.5
October 26, 2003

One of the better Red Robins. I've been to Red Robins in Bellevue and downtown Seattle, but this one has a much better atmosphere than others, which tend to have cramped tables too close to one another and no real paths to get to the front doors or the restroom.

The food is good - have a burger! The whiskey river chicken sandwich is my favorite, topped with bbq sauce, tiny fried onion rings, mayo, lettuce, and tomato. Their steak fries are good, and you can have as many as you can eat. The interesting decor gives you something to look at while your food is prepared, but it usually doesn't take that long - I don't even bother getting a salad or an appetizer anymore because I know it's just going to end up coming out at the same time as my food. The service is always great, too, and your glass is always full.

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