(206) 770-9000
1940 Westlake Ave
Seattle,
WA
98101
47.6143
-122.3362
Neighborhoods: Belltown, Downtown
What People Are Saying About Barolo Ristorante
The Editor
Contributor
Citysearch
The Scene – Its stone's-throw proximity to several major downtown hotels and minimally chic, alabaster-and-eggshell aesthetic attract a well-heeled business crowd and sprinkling of youthful, amorous couples. While waiting for a spot at one of the long, communal tables or a more private, smaller table, diners gather around the dramatically lit, white marble bar, sipping signature cocktails and nibbling on artisan bread served with dark dollops of olive tapanade. – – The Food – The approach the kitchen takes with the Northern Italian menu is significantly different from…
My favorite Restaurant
by Nico
I love this restaurant. It's beautiful, tasty, and great happy hour. The staff is super nice and on top of things. Did I mention that I love it there?
- Pros: Hip
- Cons: weird location
Love this restaurant!
by kristileveque
I love the ambiance and food @ Barolo. The owners are wonderful and truly care about their customers. Always #1 on my list when going out to eat :)
- Pros: Great ambiance & happy hour
- Cons: none
Love it!
by Debra1231
Hello all,
The food was great but our waitress was preoccupied with her personal agenda.
Bread slow, water slow...she was just slow.....
But again, the food was great...
Ciao
- Pros: The food was great
- Cons: The service for lunch wasn't so great
The Details on Barolo Ristorante
Parking:
$7 valet is offered on Fridays and Saturdays after 5pm.
Happy Hour:
Mondays through Fridays from 3pm to 6:30pm and 10pm to close; Saturdays and Sundays from 10pm to close.
Private Rooms:
Reserve the communal table or a smaller table for two in semi-private environments set apart from the restaurant by gauzy white curtains.
When to Go:
Weekend brunch offers items like poached eggs with foie gras sauce and a zucchini frittata.
What to Drink:
More than 30 grappas are offered, along with an extensive wine list with more than 300 bottles from around the world.










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