Serious Pie
Seattle, WA 98121-2414
Phone: (206) 838-7388
- Price:
- $$
- Cross Street:
- Third Avenue
- Specialties:
- Pizza
- Hours:
- Daily 11am-11pm
Editorial Review for Serious Pie – by Anna Roth
The Scene
This comfortable space keeps things cozy by only offering a limited number of shared wooden tables for patrons lucky enough to snag a seat. Diners can watch the inner workings of the Dahlia Bakery through a wall of glass or observe chefs prepare their pizzas in the open kitchen. The exposed wood beam ceiling and wrought-iron candle chandeliers cast a romantic glow over the entire scene.
The Food
The oblong, eight-slice pizzas come loaded with gourmet toppings--one featuring a perfect blend of barely spicy cherry bomb peppers and house-made sweet fennel sausage is a favorite, while the traditional house mozzarella and cheese variety satisfies. The crust is thin, chewy and, at times, tastes almost sweet. Starters and desserts change depending on what's in season but are suitably light; most diners order a large green salad, which comes in a large bowl perfect for sharing.
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Insider Tips
Know Before You GoNo reservations are accepted and the space fills up quickly--on weekend nights be prepared to wait, or check out Douglas' Dahlia Lounge around the corner.
What to DrinkThe affordable and tasty house wine comes by the glass, half-carafe or full carafe, perfect for sharing.
Carry OutToo busy? Pizza, wine and beer are available for take-out.
User Reviews for Serious Pie
06/28/2008 Posted by sherylmarks2003
friendly and prompt service though i'm just not a fan of the communal tables. we sat next to a loud talker which was distracting and made it hard to have our own conversation. when you are paying16$ for an individual pizza, the bill with one app, 2 pizzas and a couple of beers. almost always comes to 60-70$ a couple. not a cheap date to be affected by the unknown seat neighbor. the pizzas were good, hot out of the oven but really very overpriced.
04/17/2008 Posted by Tifflynner
We enjoyed dinner here tonight. Servings for appetizer weren't very large but were very yummy. Pizza was good. I was kind of sad there wasn't more of a selection on the menu but it was fun to try something new and for dessert we ordered canolli which was the very best part of dinner if you ask me. I think the hot pepper sausage pizza was the most traditional tasting and our waitress was good.
Pros: dessert, pizza, drinks (soda)
Cons: didn't love mushroom pizza but it was ok
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