(206) 624-8099
4445 S 134TH Pl
Tukwila,
WA
98168
47.5948
-122.3249
Neighborhoods: Industrial District East, Greater Duwamish, Industrial District (East)
Great Bagels
by Bagel Fan at Citysearch
The Bagels from Seattle Bagel Bakery are the best I have had in a long time. If you can't find them call the company there that good.
- Pros: Soft & chewie
- Cons: no drawbacks just great
Terrible Customer Service!!!
by EECatering at Citysearch
Horrible customer service in the wholesale department! My cafe has been purchasing bagels from Seattle Bagel Bakery for over 10 years. The new owner has zero respect for his customers and does not know how to hire and train responsible employees. As a loyal customer for over a decade, my company and our employees should be treated with respect. We received completely the opposite from the new owner. He should learn something about running a company and treating his customers with respect! I have never experienced such poor customer service in my entire life, especially from a company that I have been loyal to for over a decade! After purchasing bagels from Seattle Bagel Bakery everyday for 10 years, we have cancelled our orders and will never go back to Seattle Bagel Bakery even if it's the only bakery in Seattle!
- Cons: Poor management. Horrible customer service. Zero respect for customers.
GREAT BAGELS!! NO STUFF
by ryno420 at Citysearch
Seattle Bagels are sooooo good. I have been noticing them all over town the past couple years. I buy them at PCC markets and UW all the time. I am from the east coast and although the bagels are not totally New York they are fresh and made with local flour. I think it's the traditional kettle boil that makes them so good. I wish they would open a shop again, that was something that closed before I moved here. Everytime my friends and I are out and about or need a good snack I always 9 out of 10 times can go to any coffee shop that's not a Starbucks and get a Seattle Bagel. It's fabulous. Needless to say these bagels will meet your morning needs.
- Pros: Ingredients, Traditional Baking









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