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Cochon

801 E Passyunk Ave
Philadelphia, PA 19147
Phone: (215) 923-7675
Cochon
Price:
$$$
Cross Street:
Catharine Street
Hours:
Dinner: Tues-Sat 5:30pm-10:30pm

Editorial Review for Cochon – by James Zeleniak

In Short
For those of us who dug Northern Liberties' short-lived Pigalle, our ears perked up at the opening of Cochon. But of course, this South Philly cash-only/BYOB is something all its own. The only connection perhaps being shared French culinary verve. And don't let the name fool you. Despite a signature dish of Slow-roasted Pork Shoulder over Lentils du Puy, there is plenty for those who don't do pork [Steak Frites, Wild Striped Bass, Braised Lamb Shank]. Expect a pleasant minimalist scene where the emphasis is on the food.

Editorial content is independent of paid advertisers. Any expenses are paid for by Citysearch.

Insider Tips

What to Eat

Dessert fans will be challenged to save room for classic creme brulee or cheesecake from Darlings Cafe.

What to Drink

Pick up a bottle of your favorite vintage en route to a heady dining experience.

The Extras

Coming soon: an ambitious additional menu devoted to organ meats is expected along side more traditional fare.

User Reviews for Cochon

5 Star Rating: Highly Recommended

07/25/2008 Posted by Hungryhungryhoney

I am in love with Cochon! I thought there could be nothing better than the scallops appetizer, but then I tried basically every other entree that my table ordered and each was more delicious than the last. I may have to make it a weekly visit!! GO!

4 Star Rating: Recommended

05/13/2008 Posted by phillyfemale

My boyfriend and I spotted this place while walking the dog one Saturday morning and decided we wanted to try it out for dinner that night. We weren't sure we'd be able to get a table without reservations, but the hostess/waitress found us a table for two around 7:00 pm with little problem despite the fact that they were pretty full. My boyfriend had fried oysters and the steak; I had a salad and the duck. Everything we ordered was delicious with the wine we brought, and the berry cheesecake from Darling's was a perfect finish to the meal. I was full, almost-stuffed-but-not-quite-there, when we left Cochon. The atmosphere was cozy and romantic, not at all pretentious, and decorated with personality (check out the knickknacks on the shelf on your way to bathroom). If I had any complaint, it might be that the service was a little slow, but that's what you get for dropping in without a reservation... and anyway it prolonged our wonderful experience. I'm bringing my parents there this weekend when they come to visit so I can show them why I love eating out in Philly so much!

Pros: FOOD, atomosphere, neighborhood

Cons: french food is fattening?

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Editor's Review

Another French-accented BYOB manned by husband-and-wife culinary duo opens and the neighborhood goes hog wild.  See the full editorial review.

Insider Tips

What to Eat

Dessert fans will be challenged to save room for classic creme brulee or cheesecake from Darlings Cafe.

More Insider Tips

Restaurant Information

Smoking

  • No

Parking

  • Street

Hours

  • Dinner: Tues-Sat 5:30pm-10:30pm

Dress Code

  • Casual

Payment Types

  • Cash

Meal Price

  • $$$

Amenities

  • Date Spot
  • Fine Dining
  • B.Y.O.B.
  • Special Occasion Dining
  • Romantic Dining

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