Seattle >Skillet Diner
Burgers, fries, poutine, stacks of flap jacks, kale caesars, it's all good at this food truck gone bricks n' mortar on Cap Hill. A sunny room, upbeat service and a full bar seal the deal!
God I LOVE this place! Everything they do is spot on and defines what ALL Comfort Food should be! Quality and value are unmatched and consistently delivered in this destination worthy hot spot!
Go-to greens: Kale Caesar with boquerones (cured anchovies), croutons, parmesan, and a creamy dressing. For an extra $7 (double the price), you can have the kitchen add wild salmon.
A hipster diner on cap hill complete with cocktails. No ressies taken so grab one and perch by the bar while you wait.
Belgian Waffle with Pork Belly, OverEasy Egg and Fried Chicken, with just a touch of maple syrup, is an absolutely glorious meal. Best sweet and savory combo ever.
All the waiters here are in flannel and have forearm tats. And they serve beer in Mason jars. Way too cool for you.
Two words: bacon jam. That's the condiment served on the burger at food truck and now brick-and-mortar Diner. Allecia Vermillion of Seattle Met magazine says it has "become a local classic."
The carmelized grapefruit is amazing! And the chilaquiles are sooo good!
Found Mike's Scramble as Yum. Try it and dish on it at http://dishonit.com
Little Tokyo cocktail is amazing as well as their chicken fried steak. PS. Wifi is Baconjam with a capital "B"!
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