Menu for Alexis Hotel Seattle Hotels

Lunch
|
Dinner
|
Happy Hour
|
Brunch
|
Breakfast

Lunch

Appetizers‍

4.00 Roasted Marcona Almonds Roasted Marcona Almonds

5.00 Marinated Country Olives

7.00 Blue Fries Golden shoestrings,‍ bacon, blue cheese

14.00 Mezza Plate Hummus, marinated olives, feta, dolmas, warm pita

12.00 Mussels Saffron broth, spanish chorizo, garlic, herbs

Soup & Salad

Seasonal Soup Options: Cup (4.50) , Bowl (6.00)

Vegan Chili Featuring field roast “meatloaf”, tomatoes, chilies, spices, toasted rustic bread (contains gluten) Options: Cup (5.50) , Bowl (9.00)

7.50 Clam Chowder Fresh clams in shell, apple-wood smoked bacon

6.00 Bistro Salad Mixed greens, herbs, cherry tomatoes champagne vinaigrette

8.50 Roasted Beets Chevre, dates, watercress, walnuts

8.50 Spring Salad Asparagus, english peas, green beans, ricotta salata, radish, preserved lemon

11.00 Caesar Whole leaf romaine, parmesan, herbed croutons Options: Grilled chicken (+3.50) , White anchovy (+2.50)

13.50 Cobb Salad Herb-roasted chicken, bacon, blue cheese, avocado, tomato, egg, white balsamic vinaigrette

17.00 Grilled Steak Salad Blue cheese, arugula, balsamic vinaigrette, caramelized onions, red wine jus

The Macs‍

8.50 Signature Three Cheese Herbed bread‍ crumbs Options: Bacon (+1.50) , Chicken (+2.50) , Crab (+3.50)

11.00 Creamy Tomato Three cheeses, savory herbs, san marzano tomatoes, roasted chicken Options: Chorizo for chicken (+2.00)

11.00 “Green Mac and Ham” Arugula pesto, smoked ham, herbed bread crumbs

Sandwicheses & Entrees

13.00 Chicken Salad Panini Herb roasted chicken, celery, chef’s waldorf salad

14.00 Corned Beef Sandwich Braised brisket on rustic bread, caraway dressing, braised cabbage

14.00 Meatball Sub Signature meatballs, tomato sauce, fresh mozzarella

13.00 “BLT” Braised pork belly, tomato chutney, oven-dried tomatoes, romaine lettuce Options: Salad, Fries

12.00 Grilled Cheese Swiss and cheddar cheeses, on rustic bread, cup of creamy tomato soup

15.00 Tuna Niççoise Tartine ççoise Tartine Classic french‍ open-faced sandwich of albacore, capers, olives, fine herbs, hard-boiled egg, radish (choice of salad or fries)

18.00 Fresh Dungeness Crab Dungeness Crab Hoagie Hoagie Bell peppers,‍ celery, cilantro, avocado, watercress, on toasted hoagie, side of mixed greens

12.00 Pulled Pork House BBQ sauce, cucumber salad, shoestring fries

12.00 Library Bistro Burger Lettuce, tomato, caramelized onions, shoestring fries Options: Cheddar (+1.00) , Swiss (+1.00) , Blue cheese (+1.00) , Bacon (+1.00) , Mushrooms (+1.00)

14.00 Bookstore Veggie Burger Veggie Burger Tofu, mushrooms, ginger, green onion, miso sauce, avocado, shoestring fries

12.00 Cappellini Pomodoro San marzano tomatoes, basil, garlic

15.00 Pacific Sole Fish and Chips Frisee and fennel salad, tartar sauce, fries

Cliffsnote

Cup of Daily or Tomato Soup Sub vegan chili or clam chowder Options: Sub vegan chili (+3.00) , Clam chowder (+3.00) , Cup of daily, Tomato soup, 2 For (10.00) , 3 For (13.00)

½ Salad Roasted beets, spring salad, cobb or caesar Options: Cobb, Caesar, 2 For (10.00) , 3 For (13.00)

½ Sandwich For ½ crab hoagie Options: +5.00, 2 For (10.00) , 3 For (13.00)

Dessert Brownie and caffe vita coffee to go Options: 2 For (10.00) , 3 For (13.00)

Dessert‍

8.00 Chocolate Pot De Cr Pot De Creeme Eeme Pinenut cookies

8.00 Rhubarb Shortcake Buttermilk biscuit, pistachios, chantilly cream

8.00 Apple Crostada Vanilla ice cream, caramel sauce

8.00 “Profiteroles” “Profiteroles” Croissant filled with white chocolate ice cream, chocolate sauce, toasted almonds

7.00 House House Made Ice Cream or Sorbet Options: Ice cream, Sorbet

Dinner

Appetizers‍

4.00 Roasted Marcona Almonds

5.75 Marinated Country Olives

3.00 Each Oysters Rockefeller

7.00 Blue Fries Golden shoestrings,‍ bacon, blue cheese

6.00 Potato Chips Smoked sea salt, malt vinegar, fresh herbs

6.00 Grilled Asparagus Olive oil, lemon zest, parmesan

17.00 Cheese Flight Selection of four artisan cheeses with nuts, fruit and crackers

8.00 Calamari Steak Fries Smoked paprika, fresh herbs, aioli

14.00 Mezza Plate Hummus, olives, feta, lamb dolmas, warm pita

14.00 Ahi Tataki Sesame encrusted, rare-seared, avocado, cucumber, radish, citrus-soy dressing

Soup & Salad

Seasonal Soup Options: Cup (4.50) , Bowl (6.00)

Vegan Chili Tomatoes, chilies, spices, toasted rustic bread Options: Cup (5.50) , Bowl (9.00)

Clam Chowder Fresh clams in shell, apple-wood smoked bacon Options: Cup (5.00) , Bowl (7.50)

6.00 Bistro Salad Fresh herbs, parmesan, marionberry vinaigrette

8.50 Roasted Beets Chevre, dates, arugula, walnuts

12.00 Warm Spinach Salad Wild mushrooms,‍ apple-bacon vinaigrette, pine nuts

11.00 Caesar Whole leaf romaine, parmesan, herbed croutons Options: Grilled chicken (+3.50)

Pizza‍

13.00 “Spiced-Ham” Spam, pineapple, smoked cheddar, BBQ sauce

13.00 The Hemingway Fresh tobacco leaf pesto, mozzarella, pine nuts

13.00 Pizza Blanche Caramelized onions, blue d’auvergne cheese, mornay sauce

Sandwiches

13.00 Croque Monsieur Sourdough, smoked pork loin, bacon, manchego and smoked cheddar cheese fries or salad Options: Smoked cheddar cheese fries, Salad

13.00 Reuben Rye, beef brisket, sauerkraut, 1000 island, swiss, fries or salad Options: Fries, Salad

14.00 Mediteranean Pita bread, feta, kalamata olives, tomato, onion, fried capers, tzatziki sauce, fries or salad Options: Fries, Salad

Small Plates‍

17.00 Grilled Hanger Steak Charmoula marinade,‍ pancetta scalloped potatoes

13.00 Orecchiette Pasta Fava beans,‍ asparagus, tomatoes, arugula pesto, parmesan

12.00 Cappellini Pomodoro San marzano tomatoes, basil, garlic

10.00 Bookstore Three Cheese Mac Herbed bread crumbs Options: Bacon (+1.50) , Chicken (+2.50)

13.00 Curried Crawfish Mac and Cheese Crawfish, yellow curry, three cheese, sumac

Grill & Fry

14.00 Library Bistro Burger Hand-ground patty, lettuce, tomato, caramelized onions, bacon, smoked cheddar, aioli (garden burger available)

14.00 Lamb Burger White diamond ranch lamb, roasted bell pepper, feta, arugula, aioli (garden burger available)

14.00 Wild Boar Burger Hand-ground patty, lettuce, tomato, over-easy egg, smoked cheddar, spicy BBQ sauce (garden burger available)

15.00 Pacific Sole Fish and Chips Frisée and fennel salad, tartar sauce, fries

Dessert‍

8.00 White Chocolate Huckleberry Creme Brulee Lavender shortbread cookie

7.00 Callebaut Chocolate Brownie Vanilla ice cream

7.00 Rhubarb Tart Tatin Vanilla ice cream

Happy Hour

Food‍

2.00 Potato Chips

3.00 Marcona Almonds

4.00 Bistro Salad

4.00 Cup of Vegan Chili Contains gluten‍

5.00 Country Olives

5.00 Cup Clam Chowder

5.00 Signature Three Cheese Mac

6.00 Blue Fries

6.00 Pulled Pork Sliders

8.00 Bistro Burger

Drinks

4.00 House Cabernet, Chardonnay and Rose Well Cocktails

4.00 Draft Beers Diamond knot industrial IPA, hales kolsch, maritime dry hopped islander pale ale, pike kilt lifter, schooner exact king street brown, rotating seasonal

12.00 Alexis Hangar one vodka, limoncello, cranberry, blood orange and raspberry purees, lime juice

10.00 Blackened Manhattan Eagle rare bourbon, averna amaro, aperol, orange bitters

10.00 Corn and Oil Black strap rum, lime, falernum

10.00 Irish Hooker Knappogue castle 12 year irish whiskey, punt e mes, aperol, maraschino, orange bitters

10.00 The Last Word Gin, maraschino, lime, chartreuse

Brunch

Light Affairs‍

5.00 Cardamom Apple Fritters For two‍ vanilla cream cheese frosting

9.00 Steel-Cut Oats Served with brown sugar and dried currants

9.00 Granola and Yogurt Made with spent grains from pike place brewery

13.50 Lox and Bagel Plate Bagel with cured salmon, herbed cream cheese, seasonal greens, sliced tomato, red onion, capers

6.50 Fresh Fruit Plate

Eggs

10.50 Eggs and Bacon Two eggs any style, bacon or ham, house potatoes and toast Options: Bacon, Ham

11.50 Omelette Choice of three: cheese, spinach, mushrooms, bacon, ham, chicken with house potatoes and toast

13.00 Eggs Benedict English muffin with, canadian bacon, house potatoes

13.00 The Alexis Scramble Eggs, smoked trout, chervil, and creme fraiche with house potatoes and toast

12.00 Egg White Scramble Fresh vegetables, herbs, and smoked cheddar with house potatoes and toast

Sides á La Carte‍

3.00 Roasted Herbed Potatoes

3.50 Freshly Baked Pastry, Muffin or Toast

3.50 Toasted Bagel and Cream Cheese

4.00 Yogurt

2.50 Banana

4.50 Berries

4.50 Bacon

5.50 Chicken Sausage

6.00 Cottage Cheese and Fruit

Specialties

13.00 Croque Madame Bacon, ham, smoked cheddar, manchego and a sunny side egg with house potatoes

14.00 Corned Beef Hash House made corned beef, potatoes, served with a poached egg and hollandaise

14.00 Biscuits and Gravy Fresh buttermilk-cheddar‍ biscuits, tamworth pork sausage, mornay sauce

13.50 Chorizo Skillet Eggs, spicy sausage, onions, bell peppers, potatoes, smoked cheddar and arugula

13.00 Steak and Egg Wrap Grilled flank steak, scrambled egg, smoked cheddar, arugula, creme fraiche, whole wheat tortilla

13.00 Huevos Rancheros Eggs, tomatillos, vegetables, tortillas, cotija cheese, creme fraiche and ancho ketchup

13.00 Monte Cristo On brioche with ham, swiss, smoked cheddar, and jam, salad, fries or house potatoes. Options: Fries, House potatoes

13.00 Library Bistro Burger Handmade 1/3 pound patty, bacon, smoked cheddar, 1000 island, salad, fries, chips or house potatoes. (Garden burger available) Options: Chips, House potatoes

Sweet Notes‍

11.00 Dutch Baby With apples, cardamom and brown sugar

11.00 Buttermilk Pancakes

12.00 Brioche French Toast Topped with rhubarb-marionberry fool

Beverages

3.25 Cranberry or Tomato Juice Options: Cranberry, Tomato juice

3.50 Milk Skim, whole,‍ 2%, soy

4.00 Juice Orange, grapefruit,‍ apple

4.00 Lemonade

4.00 Caffe Vita Drip Coffee

4.00 Caffe Vita Espresso

4.00 Mighty Leaf Tea

4.75 Latte, Cappucino, Mocha

Breakfast

6.50 Fresh Fruit Plate

8.50 Steel-Cut Oats Brown sugar‍ and currants

9.00 House-Made Granola and Yogurt

13.50 Lox and Bagel Plate Bagel, cured salmon, herbed cream cheese, seasonal greens, sliced tomato, red onion, capers

10.50 Eggs and Bacon Two eggs any style, bacon or ham, house potatoes, toast Options: Bacon, Ham

11.50 Omelette Choice of: cheese, spinach, mushrooms, onions, ham, bacon, chicken with house potatoes, toast Options: Cheese, Spinach, Mushrooms, Onions, Ham, Bacon, Chicken with house potatoes, Toast

13.00 Eggs Benedict On an english muffin with house potatoes

13.00 Huevos Rancheros 2 Eggs, tortilla, tomatillos, peppers, crème fraiche, ancho ketchup, cotija cheese

12.00 The Alexis Scramble Eggs, smoked trout, chervil, crème fraiche, house potatoes, toast

12.00 Egg White Scramble Fresh vegetables, herbs, smoked cheddar, house potatoes, toast

13.00 Croque Madame Bacon, ham, smoked cheddar, manchego, sunny side egg, house potatoes

14.00 Corned Beef Hash House made corned beef, potatoes, poached egg, hollandaise, toast

13.00 Chorizo Skillet Spicy sausage, onions, bell peppers, potatoes, smoked cheddar, arugula, toast

12.00 Steak and Egg Wrap Hanger steak,‍ scrambled egg, smoked cheddar, arugula, whole wheat tortilla

11.00 Dutch Baby Apples, cardamom, brown sugar

11.00 Buttermilk Pancakes Chef dave’s own recipe

12.00 Brioche French Toast Rhubarb marionberry fool

Sides a La Carte‍

3.00 Roasted Herbed Potatoes

3.50 Freshly Baked Pastry, Muffin or Toast Options: Muffin, Toast

3.50 Toasted Bagel and Cream Cheese

4.00 Yogurt

2.50 Banana

4.50 Berries

4.50 Bacon

4.50 Chicken Sausage

6.00 Cottage Cheese and Fruit

Beverages

3.25 Cranberry or Tomato Juice Options: Cranberry, Tomato juice

3.50 Milk 1%, Whole, soy

4.00 Juice Orange, grapefruit, apple

4.00 Lemonade

4.00 Caffe Vita Drip Coffee

4.00 Caffe Vita Espresso

4.00 Mighty Leaf Tea

4.75 Latte, Cappucino, Mocha

Menu for Alexis Hotel Seattle Hotels

Lunch

Appetizers‍

Soup & Salad

The Macs‍

Sandwicheses & Entrees

Cliffsnote

Dessert‍

Dinner

Appetizers‍

Soup & Salad

Pizza‍

Sandwiches

Small Plates‍

Grill & Fry

Dessert‍

Happy Hour

Food‍

Drinks

Brunch

Light Affairs‍

Eggs

Sides á La Carte‍

Specialties

Sweet Notes‍

Beverages

Breakfast

Sides a La Carte‍

Beverages

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