8.00Sage and Cucumber MargaritaLuna azul reposado and cointreau with fresh squeezed lemon and lime juice
9.00Hornitos Plata 'Prickly Pear' MargaritaHornitos plata, triple sec, fresh squeezed lemon and lime juice with a float of prickly pear juice
8.50'Bartender's MargaritaLuna azul reposado, grand marnier, cranberry, fresh lemon and lime juice.
10.00The Cazadores Ultimate MargaritaCazadores reposado, cointreau, fresh squeezed lemon and lime juice, float of grand marnier
8.50Peso's MojitoCruzan rum, fresh squeezed lemon and lime juices muddled with mint.
8.50Pomegranate CosmopolitanKetel one citroen, pomegranate juice, lime
8.50Huckleberry Lemon DropIdaho distiller 44 north huckleberry vodka, triple sec, fresh lemon muddled and served up
11.00Sauza HornitosSilver/reposado/anejo. The hornito's popularity with reposado has translated into a full offering of all three classifications. Here is a nice way to try all that hornitos has to offer.
16.50El MayorSilver/reposado/anejo. In Spanish 'el mayor' means the greatest. third generation master distiller Rodolfo Gonzales uses only the finest highland agave to produce his ultra-premium tequilas.
16.00The ReposadosCazadores/aha toro/tezon. Aged between 2 months and a year, reposados are a favorite of tequila connoisseurs. A little wood and time influence, but the integrity of tequila is still there.
18.00The AnejosChinaco/partido/milagro select barrel. Aged at least one year and many much more, this tequila sits in small wood barrels and takes on the characteristics of many fine bourbons and cognacs.
15.50The 'House' FlightCorzo silver/chamucos reposado/don julio anejo. A selection of some of our staffs favorite choices. Each tequila selection comes straight from the people who arguably sell the most in the state.