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Seattle, WA Metro
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Portage Restaurant
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Menu
Portage Restaurant
(206) 352-6213
2209 Queen Anne Ave N
,
Seattle
,
WA
|
Directions
98109
47.638720
-122.357117
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Menu for Portage Restaurant
Menu
|
Chef's Tasting
|
Wine
|
Dessert
Menu
Appetizers
7.00
Soup Du Jour
14.00
Oysters, Rhubarb Mignonette
11.00
Pork Belly, Mushroom Fricassee
18.00
Pan Seared Foie Gras
11.00
Asparagus Salad, Andonian's Farm Egg, Aged Balsamic
11.00
Local Roots Farm Spicy Greens - Easter Radish Salad, Chevre, Dijon-Aged Sherry Dressing
10.00
Beet Gratin, Roquefort Mousse, Nicoise Olive
Plats
18.00
Free Range Chicken, Golden Raisons, Vichy Carrots, Lardons, Olorosso Sherry
24.00
Steak, Foraged Mushrooms a La Perigord
22.00
Pan Roasted Diver Scallops, Potato Risotto
Cote De Boeuf for Two, Shallot Rosti Potato
18.00
Mascarpone Gnocchi, English Peas, Mint
25.00
Duck Breast, Artichoke Galette, Natural Jus
Chef's Daily Fish Preparation
Sides
7.00
Shallot Rosti Potato
8.00
Vegetable
7.00
Puree De Pommes De Terre
Chef's Tasting
45.00
4 Course Chef's Tasing Menu
45.00
4 Course Vegetarian Tasting Menu
25.00
Wine Pairing
Wine
Aperitif
9.00
Kir
White wine, Clear Creek Distillery Cassis
11.00
Kir Royal
Sparkling wine, Clear Creek Distillery Cassis
11.00
Barbotage
Gin, elderflower liqueur, sparking wine
12.00
Vesper
Bombay, Ketel One, Lillet Blanc
12.00
Violette
Grey Goose vodka, Violet liqueur, Dubonnet, cranberry
12.00
Le Vieux Jen
Knob Creek, orange bitters, cardamom syrup, soda
7.00
Lillet Blanc
Wines by the Glass
Sparkling
9.00
NV Delmas, Blanquette de Limoux
10.00
NV Jaillance l'Abbaye, Brut Rose
Rose
7.00
2010 Chateau Bas, Coteaux d'Aix en Provence
White
8.00
2008 Chateau Thieuley, Sauvignon, Bordeaux
7.00
2009 Les Grandes Vignes, Muscadet. Loire
7.00
2011 Domaine Astruc, Viognier, Limoux
8.00
2010 Domaine Talmard, Macon-Chardonnay
13.00
2009 Walnut City wineworks, Chardonnay, Willamette Valley
Red
12.00
2009 Cottonwood, Pinot Noir, Willamette Valley
8.00
2009 Domaine Des Lauribert, Cotes du Rhone
8.00
2009 Chateau David Beaulieu, Bordeaux Superieur
11.00
2009 Bonair, Cabernet Franc, Rattlesnake Hills
11.00
2010 Mannina Cellars, Cali Red Blend, Walla Walla Valley
Wines by the Bottle
Sparkling
35.00
NV Delmas, Blanquette de Limoux
41.00
NV Jaillance l'Abbaye, Brut Rose
44.00
NV Boizel, Brut Rose, Champagne 375ml
75.00
NV Grande Reserve Thierry triolet, Brut, Champagne
White
40.00
2010 Trust Cellars, Reisling, Columbia Valley
31.00
2008 Chateau Thieuley, Sauvignon, Bordeaux
44.00
2010 Henri Bourgeois, Grand Reserve, Sancerre
27.00
2009 Les Grandes Vignes, Muscadet, Loire
27.00
2011 Domaine Astruc, Viognier, Limoux
31.00
2010 Domaine Talmard, Macon-Chardonnay
48.00
2009 Walnut City Wineworks, Chardonnaym Willamette Valley
58.00
2010 Phillippe Charmond, Pouilly-Fusse
Red
43.00
2008 Lucien Lardy, Fleurie, Beaujolais
51.00
2009 Cottonwood, Pinot Noir, Willamette Valley
59.00
2009 Panther Creek, Pinot Noir, Willamette Valley
64.00
2009 Frederic Magnienm Burgundy
92.00
2009 Bichot, Vosne-Romanee, Gevrey Chambertin, Burgundy
104.00
2007 Beaux Frere Vineyards, Pinot Noir, Ribbon Ridge
31.00
2009 Domaine Des Lauribert, Cotes du Rhone
43.00
2009 Bonair, Cabernet Franc, Rattlesnake Hills
51.00
2010 Mannina Cellars, Cali Red Blend, Walla Walla Valley
61.00
2009 Chateau les Barraillots, Margaux
31.00
2009 Chateau David Beaulieu, Bordeaux Superieur
48.00
2007 Vieux Clocher, Gigondas
59.00
2009 Le Jas Des Papes, Chateauneuf-du-Pape
75.00
2009 Porte Rouge, Chateauneuf-du-Pape
64.00
2009 Chateau Lilian Ladouys, Saint-Estephe, Bordeaux
69.00
2006 Chateau LaGrande, Pomerol, Bordeaux
Dessert
11.00
Fromage
8.00
Chocolate Terrine, Cognac Anglaise
8.00
Caramelized Peach Tarte Tatin, Creme Fraiche Ice Cream
8.00
Creme Brulee
7.00
House Made Ice Cream and Sorbet
Dessert Wines
10.00
2009 Muscat De Beaumes De Venise, Domaine Des Bernardins
8.00
Mas Amiel, 10 Year Maury
14.00
Dow's 20 Year Port
8.00
Burmester Port
Digestif
9.00
Hennessy V.S.
9.00
Courvoisier V.S.
15.00
Remy Martin V.S.O.P
10.00
Leriche Armagnac
12.00
Germain-Robin Alambic Brandy
11.00
Clear Creek Distillery, Pear Brandy
11.00
Boulard Calvados Pys d’Auge V.S.O.P
Coffee & Tea
2.50
Lighthouse Coffee
3.00
Espresso
3.50
Cappuccino
3.50
Assorted Tea
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