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Lark

926 12th Ave
Seattle, WA 98122-4412
Phone: (206) 323-5275
Good but not Great
3 Star Rating: Average

09/17/2007 Posted by nghin

I heard about Lark through a friend of mine and after viewing the menu online, I decided to give Lark a try. There were four of us. The atmosphere was very laidback & cozy. We know the portion is small so we tried Pork tenderloin, Rotisserie pork belly, Crispy Liberty Farm duck leg, 2 Seared Sonoma foie gras, and couple veggie dishes. Very flavorful dishes though we were disappointed with the Seared Sonoma foie gras. The ginger bread (need to be thinner) that was on the bottom over took the flavor of foie gras. The service was just so-so. He was not very communicative nor suggestive in the menu selection. The cobbler was out for dessert so we had Charantaise melon sorbet (not recommended). Overall, if you're hungry don't expect to be full with one dish.

Pros: Cozy, flavorful dishes

Cons: Small dishes, lack of suggestive from server

1 out of 1 people found this review helpful

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Editor's Review

Trendsetters migrate toward the minimalist decor and sharable plates at Chef Jonathon Sundstrom's impressive nest near Seattle University.  See the full editorial review.

Insider Tips

Know Before You Go

The small sign is easy to miss; house numbers are more reliable and more easily legible from the street.

More Insider Tips

Restaurant Information

Parking

  • Pay lot
  • Street

Hours

  • Tue-Sun 5pm-10:30pm

Dress Code

  • Casual to dressy

Payment Types

  • MasterCard
  • Visa

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