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How to Cook a Wolf

2208 Queen Anne Ave
Seattle, WA 98109-2312
Phone: (206) 838-8090
Perfect for a private function
5 Star Rating: Highly Recommended

02/09/2008 Posted by BookgirlMC

Had a private function on a Wed evening when it was closed to the public. Unbelieveable food starting with the white bean spread on rustic bread. We had everything family style and it seemed the food just kept coming. Another favortite was rabbit boulganaise - rich and creamy with an beautiful blend of flavors. And the scallops had just the right amount of crunch on the outside and smooth and tasty on the inside. The beet and bl orange salad was another favorite. Service was attentive as we had the entire restaurant to our party of 16. I'd love to try How To Cook A Wolf again.

Pros: Private function, ambience

Cons: parking

1 out of 2 people found this review helpful

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Editor's Review

The third upscale restaurant from beloved local chef Ethan Stowell features small plates, locally sourced ingredients and rustic Italian-inspired dishes.  See the full editorial review.

Insider Tips

Know Before You Go

It may be worth the wait, but be prepared--Wolf is wildly popular, and they don't take reservations.

More Insider Tips

Restaurant Information

Parking

  • Street

Hours

  • Thu-Mon 5pm-12am

Cuisines

  • Tapas / Small Plates
  • American (New)
  • Italian

Payment Types

  • MasterCard
  • Visa

Meal Price

  • $

Amenities

  • Bar Scene
  • Date Spot
  • Dine at the Bar

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